• 2 ripe bananas
  • 100 g oat flakes
  • 30 g dried cranberries or sultanas
  • ½ teaspoon cinnamon (optional)

Oatballs

31.12.2025
  • Recipe

  • Preparation method

    5-10 minutes + 20 minutes of cooking time

  • Difficulty

    easy

  • Cost

    €

  • Portions

    10 balls

  • 2 ripe bananas
  • 100 g oat flakes
  • 30 g dried cranberries or sultanas
  • ½ teaspoon cinnamon (optional)

Instructions

  1. Line a baking tray with baking paper.

  2. Preheat the oven to 180 degrees.

  3. Mash the bananas with a fork or potato masher.

  4. Mix the mashed bananas with the oat flakes, cranberries and cinnamon to form a mixture.

  5. Form about 10 equal-sized balls from the dough and place on the baking tray.

  6. Place in the oven for about 20 minutes.

  7. Leave to cool and enjoy. 

TIPS :

Ideal snack for the small hunger in between or as a snack before a sports unit. 
 

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